July 2019 – health management

Month: July 2019

Shopping Gluten-Free

Author Gretchen Scalpi Published April 21, 2015 Word count 448 View author’s other articles According to Gluten-Free Foods in the U.S., 5th Edition by Packaged Facts “Over the five-year period ended in 2014, sales of gluten-free products in traditionally grain-based categories posted a compound annual growth rate of 34%.” There are more gluten-free products in …

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An Interesting Look at the Impact of Food Additives on Food Safety

Author Kathleen Hill Published May 27, 2011 Word count 510 View author’s other articles Do certain chemical additives cause food safety to be compromised? With over 15,000 synthetic chemicals unnaturally inserted into the food we eat every day, it is difficult to fully understand the impact certain additives may have on our health. Are these …

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Food Dehydrator, Why Your Family Needs One For Optimal Health Today

Author Mark Egan Published December 23, 2011 Word count 541 View author’s other articles With today’s recession looming ever longer and no real end in sight, family’s food budgets are stretched to the max. We are all looking for cheaper sources for healthy food. The problem is, cheap and healthy are two goals that just …

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How Make Homemade Wine

Author Phil Bermann Published June 1, 2012 Word count 923 View author’s other articles Winemaking is also referred to as vinification, which is a process of wine production. The process starts with selecting the types of grapes and ends with bottling of the final wine product. Most wine is usually made using grapes, but it …

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